innovative collection of recipes will have you grilling deeply flavorful dishes for lunch, dinner, or any time
no long marinades or low-and-slow cook times here
offers up streamlined, surprising recipes for Crackly Rosemary Flatbread, Grilled Corn Nachos, and Porchetta-Style Pork Kebabs, alongside backyard classics like Sweet & Smoky Drumsticks, Gulf Coast Shrimp Tacos, and Green Chile Cheeseburgers
you’ll also be charring fruits and vegetables in coals for caramelized sweetness, bringing day-old bread back to life, and using lingering heat to cook ahead for future meals
filled with clever tips, lush photography, and what will surely become your favorite go-to recipes, Any NightGrilling is the only book you and your grill need
