An intense and complex chocolate, the K+M Extravirgin Milk Nicaragua delivers flavors of rich cream and black currants complemented by notes of malt and coffee.
Tasting notes: Black Currant, Cream, Rich, Velvety
Michelin-star American Chef Thomas Keller has partnered with Italy’s most famous olive oil producer Armando Manni to create a chocolate bar you never imagined before. Hand-crafted in Napa Valley, each bar of K+M chocolate is infused with heart-healthyMANNIorganic extra-virgin oil which not only creates its signature texture, but also boosts its antioxidant levels (without tasting like olive oil!) This is one of the most premium chocolate products out there.